United Brothers

United Brothers has established a comprehensive network in the distribution of agro commodities such as Rice and Oils in the short span of time since it has been founded.

The entrepreneur directly oversees the management and operations of the firm which ensures effective channels of communication. Dedicated team of individuals ensure personalised treatment for every client to suit their needs and demands.

We aim for consumer-oriented results therefore ensuring customer satisfaction is our upmost priority. We quote our goods at the lowest possible rates to be able to pass on these savings to the consumers and the society.

Forging long term sustainable relationship with our customers and suppliers is also an aspect that we place great importance on. We believe in forming alliances with other entities which share the same aspirations as us which would allow us to further devise more comprehensive product profiles with them.

Diversification of products allows us to respond more effectively to the demands of the consumers, whilst ensuring that quality is not compromised. We offer not only lower quotations on our products but also maintain quality to build a loyal customer base.

Our company offers an assorted range of pure 1121 Basmati Rice, which are rich in taste and aroma. The refined structure and high nutritional content of 1121 Basmati Rice makes them most cherished form of rice available in India. The raw rice is sourced from trusted farmers and is processed through advanced machines for maintaining high quality standards. Our company stands among the renowned 1121 Basmati Rice Manufacturers in India.

Features & Benefits:

• Rich nutritional content
• Clean and refined structure
• Long grade
• Appetizing taste and aroma

Packaging Available:

1 kg, 2kg, 5 kg, 10 kg etc. hygienic packs for retaining their freshness and aroma.

Leveraging on our highly skilled professionals, we are able to provide a fresh quality Pusa Basmati Rice. Offered rice is used at residential places to cook numerous Indian and non Indian delicious recipes like kheer, idli, dosa. Our industrious professionals used progressive machines for cleaning and dehusking the provided rice as per set industry norms. Additionally, this Pusa Basmati Rice can be bought from us at reasonable prices within committed time frame.

Features & Benefits:

• No foreign material
• Big grain size
• Free from chemicals
• Less cooking time

Packaging Available:

1 kg, 2kg, 5 kg, 10 kg etc. hygienic packs for retaining their freshness and aroma.

As a major Rice manufacturer & exporter, we offer Sona Masoori Rice which is lightweight, aromatic and premium variety of rice. It is a medium-grain Indian white rice, widely demanded in the global marketplace. Low in starch and fat free, it offers various health benefits. The Sona Masoori Rice is used in dishes such as biryani, idli, fried rice and sweet pongal etc. Also, we keep up with reasonable cost, global quality standards and quality packaging.

Features & Benefits:

• Excellent Nutrition Information
• Competitive Prices
• Adulteration Free
• Good Aroma

The clove of commerce is the air-dried unopened flower bud obtained from evergreen medium sized tree. The plant is indigenous to North Molucca Islands of Indonesia. It is also grown in Zanzibar, Madagascar, Malaysia, Sri Lanka and India.

The use of clove in whole or ground form is mainly for culinary purposes and as a flavouring agent in food industry. Its flavour blends well with both sweet and savory dishes. It is highly valued in medicine as carminative, aromatic and stimulant. In Indonesia, the lion share of production is consumed in production of ‘kretek’ cigarettes. The antiseptic and antibiotic properties of clove oil are used in medicine especially in dentistry, oral and pharyngeal treatments. It has wider applications in preparations of toothpaste and mouthwashes, soaps and perfumes. It is also reported to help diabetics in sugar assimilations.

The "True Cinnamon" or Sri Lankan Cinnamon is the dried inner stem bark of Cinnamomum Verum. Cinnamon plants are grown as bushes. Cinnamomum verum is mostly cultivated in Sri Lanka, Malagasy Republic and Seychelles. It has originated in the central hills of Sri Lanka.

The commercial products of cinnamon are quills, quillings, featherings, chips, cinnamon bark oil and cinnamon leaf oil. ‘Quills’ are scraped peel of the inner bark of the mature cinnamon shoots, joined together with overlapping tubes, the hollow of which has been filled with smaller pieces of cinnamon peels which is dried first in the sun and thereafter in the shade. ‘Quillings’ are broken pieces and splits of all grades of cinnamon quills. ‘Featherings’ are feather like pieces of inner bark consisting of shavings and small pieces of bark left over. Cinnamon ‘chips’ are rough unpeelable barks scraped off from the thicker stems. Cinnamon leaf and bark oil are obtained by distilling the leaf and bark separately. Cinnamon bark is a popular spice with a delicate fragrance and a warm agreeable taste. It is used in the form of small pieces or powder. It is widely used in flavouring confectionary, liquors, pharmaceuticals and cosmetics. It is found to help diabetics in digestion of sugar. It has astringent; stimulant and carminative properties and can check nausea and vomiting. The cinnamon bark oil has anti-fungal properties and cinnamon leaf oil is widely used in perfumery and cosmetics

Cardamom of commerce is the dried ripe fruit (capsules of cardamom plant) often referred as the "Queen of Spices" because of its very pleasant aroma and taste.

Indian cardamom is offered to the international markets in different grades: 'Alleppey Green Extra Bold' (AGEB), 'Alleppey Green Bold' (AGB) and 'Alleppey Green Superior' (AGS) are names that register instant appeal worldwide. Cardamom oil is a precious ingredient in food preparations, perfumery, health foods medicines and beverages.

The major use is for the preparation of ‘gahwa’ – a strong cardamom coffee concoction which is a symbol for hospitality among Arabs. Apart from this cardamom is widely used as a flavouring material in whole and ground form. In Asia, it can add a lingering sparkle to every kind of dishes both traditional and modern. In Scandinavian countries it is used in baked goods and confectionaries. In Europe and North America it is an ingredient in curry powder and in some sausages products. Cardamom oil and oleoresin has applications in flavouring processed foods, cordials, and liquors and in perfumery and in Ayurvedic medicines.

Large Cardamom is a perennial herb with subterranean rhizomes and 50-140 aerial leafy shoots. Each shoot has height of 1.7 to 2.6 mtr and possess 9 to 13 leaves in each tiller. Each spike has 10-15 fruits. Fruit is round or oval shape, capsule with reddish brown colour. Each capsule is trilocular with many seeds.

Large Cardamom is cultivated in the Sub-Himalayan region of North Eastern India, Nepal and Bhutan. It is grown in cold humid conditions under shade of trees at an altitude between 800-2000 meters above MSL.

It is used as a flavourant in dishes like Pulavu, Biriyani and meat preparations. It is an ingredient in curry powder and spice masala mixtures and is also used in Ayurvedic and Unani medicines. It has applications in flavouring cola, biscuits, liquors.

The dried seed of the herb Cumminum cyminum is known as cumin which belongs to parsley family is produced by United Brother Pte Ltd.

Our rich quality Cumin extracts natural sweetness out of all the dishes and consequently used in many dishes like Tacos, Enchiladas, curries, salsa for seasoning purposes.

The color of cumin is light and tastes relatively hotter.

A powder produced from grinding of dried chillies. Chillies are the fruit of the capsicum plant. The colour of the chilli powder is red and the shape is fine to medium powder. Odour is aromatically strong and the taste is characteristic, strong and spicy. It shall be free from musty odour and rancidity.

The western hemisphere might not have been discovered until a much later date, had there been no attraction of spicy pepper for the western maritime nations.

Pepper is known as the master spice because it can be stored for many years without it losing its irresistible aroma.

Black or white pepper is a product of the same tropical Vine Piper Nigrum. Pepper berries grow in racemes like grapes. They turn from green to yellow and then to red as they ripen. Black pepper is made from under ripe berries. As they dry, the color changes to the familiar deep mahogany shade.

Pepper is one the most widely used spices in the world. In India it is no exception. Many people prefer pepper instead of chillies to make the preparation hotter and spicier.

Our wide product range includes fennel seeds can be used as a natural mouth freshener.

Chewing of fennel seed is very common as it has natural mouth freshening properties in it. The leaves of fennel are having strong flavors.

Fennel seeds have medicinal properties and fennel seeds are also used for flavoring of natural toothpastes.

We produce fenugreek seeds which are yellow amber colored well known as Methi.

Fenugreek seeds are blended with yogurt for added flavor. it is also used in Khakhra, a very famous Indian snack.

Fenugreek is also used for the purpose of digestive ailments and they are used as a hair conditioner as well.